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Gallery: A Taste of GTCC's International Night

Gallery: A Taste of GTCC's International Night

Gallery: A Taste of GTCC's International Night

Photos By Joshua Griffin, Staff Writer The International Student Association put on quite show April 23 during its third annual...

mlhines1

May 21 min read

Roasted Root Vegetables

By Zac Goldstein Faculty Advisor Yield: 4-6 servings Ingredients 1 large sweet potato, peeled (can be replaced by butternut squash) 1...

Food and Dining

Titan Shout

Nov 22, 20221 min read

Chef Al's Tomato Pie

Courtesy of Chef Al Romano, CEC, CCE, AAC, GTCC culinary instructor Yield: 8 slices Ingredients 4 tomatoes, peeled and sliced 10 fresh...

Food and Dining

Titan Shout

Sep 16, 20221 min read

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